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A City of Food

22 April 2015

A City of Food

Modena is the city of taste and flavors of genuine and culinary excellence appreciated at all latitudes, such as Parmigiano Reggiano, the Traditional Balsamic Vinegar, Lambrusco, Tortellini, the Cotechino and Zampone and Amarena Brusca.


The good food is an art passed down from generation to generation. Modense cuisine is rich dishes starting from humble roots who are married in time with the most refined culture of the Dukes of Este.
An example of the love for our land and our kitchen is Massimo Bottura, one of the most famous chefs in the world that plays with the tradition of the typical cuisine and transforms it using raw materials, which are unique and delicious.

Osteria Francescana- 3 Star Michelin
Tel. 059 223912
Via Stella 22
http://www.osteriafrancescana.it/index.php
La Franceschetta
Via Vignolese, 58
http://franceschetta58.it/

 

Erasmo – Good Italian Pizza
Tel. 059 225061
Via Del Taglio 40
http://www.erasmoagooodpizza.it/

 

Enoteca Compagnia del Taglio
Tel. 059 210377
Via Taglio 12
http://www.compagniadeltaglio.it/


Caffetteria Drogheria Giusti
Tel. 059 219132
Via Luigi Carlo Farini, 83

 

Grotta Azzurra Pizzeria e Ristorante
Tel. 059 251460
Via Nonantolana, 406

 

Selmi 22
One of the best places to eat Fish in Modena
Tel. 059 875 6061
Via F.Selmi 22

 

 

For information and purchasing online:
http://www.visitmodena.it/it/da-non-perdere/sapori-di-modena

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